THE DEFINITIVE GUIDE TO BURGERS DALLAS

This upscale American stalwart in Oak Cliff provides a strong burger with delectable accoutrements among the contemporary-industrial furnishings. A wagyu brisket patty sets the stage for toppings like bacon, aged cheddar, crispy onions, and horseradish pickles. `Sauce is fabricated from shallots, anchovies and fresh garlic. Chef Alex Henderson took